This year I tried to make a cake for my birthday to take to work with me...it utterly failed. So badly that I couldn't bear to put it together, let alone take it to work and expect others to enjoy it! So I was feeling very discouraged about my cake disaster when I spoke to Shauna on my birthday. She gave me a recipe for this coconut cream cake and we decided that I would try to make it on her birthday and take it to work! (aren't my co-workers lucky!!) Anyway, I followed all the instructions and it still was beginning to look like I had another disaster on my hands, but I decided I would go ahead and make the whole thing and just see how it turned out. Well, it was a big hit! The recipe made so much mixture that I had enough for two cakes....one to take to work and another little one for home. This is a very different cake, but very tasty. Very very sweet and rich I found, and if you don't like coconut, don't even bother because there is coconut in every part of this cake, right down to coconut cream in the cake mix. ( I didn't say it was fat free!) Anyway, I told Shauna I would let her know how it went, so here's a picture (this is the small one):
If anyone wants the recipe, we both have it! :) Thanks, Shauna!